Apparently these little suckers are native to BC, Manitoba and…Atlantic Canada (apparently they can fly.) They’re tart and scientist say with their ability to help prevent weight gain, lower high sugar and cholesterol levels, and contribute to healthy kidneys, they are the new Canadian grown “Super Food.” As soon as they get fitted for their tiny little spandex suits with ‘SF” emblazoned on the chest they’ll hold a media conference to announce all the details. For now just eat’em.
By Jonas Bergsten – Photo taken by Jonas Bergsten using a Canon PowerShot G3., Public Domain,
